The all medium-size lump charcoal for everyday grilling
For everyday grilling of grill-and-eat foods like steak, burgers, chicken, etc., you don't need any over-sized chunks of lump charcoal that are really better suited for long, low-and-slow cooking. And, you don't want the smaller pieces that don't last, either. That's why, for everyday grilling, we offer our Premium Lump Charcoal, which consists of all medium-size pieces. And, like all FOGO lump charcoal, it's made from a special blend of Inga wood so it will impart that award winning. FOGO flavor to everything you cook!
EASY LIGHTING, HOT BURNING
All FOGO Lump Charcoal is made from a special blend of Inga wood. Inga wood offers just the right hardness/density for easier lighting and hot burning performance.
AWARD-WINNING FLAVOR
Other lump charcoal is over-cooked during production, robbing the charcoal of its unique, wood-fire flavor. FOGO’s artisanal production process maintains the aromatic essence of the Inga wood ensuring your food will have far more flavor.
IDEAL FOR CERAMIC (and other charcoal) GRILLS
Use in your Big Green Egg, Kamado Joe, Primo or any kamado-style ceramic grill or any other charcoal grill for grilling steaks, burgers, chicken and all other grill-and-eat foods.
